There’s nothing quite as delicious as a perfectly baked brownie. The Master Class Non-Stick Traybake / Brownie Tin makes it easier to get that ‘crisp-but-gooey’ result when baking brownies, as well as being great for traybakes.
It’s all down to its premium-quality materials: heavy-duty, sandblasted, electroplated carbon steel with a top-of-its-class non-stick coating.
The oven tray measures 27 x 20 cm (10½” x 8”), with a depth of 3 cm (1”). This makes it ideal for medium-sized traybakes, brownies and flapjacks, while its thick, durable design means it’s great for general grilling and roasting.
Heavy-Duty Carbon Steel for Better Baking
You can use this brownie pan on a daily basis, and be confident that it will deliver the same professional-quality results, whether you’re baking flapjacks or roasting potatoes. That’s because it’s produced from super-strong 1 mm-thick commercial grade carbon steel that resists warping, even under the grill.
The electroplated, rolled-edge design also helps prevent corrosion, for years of fuss-free baking and roasting.
To seal the deal, Master Class provides a 20 year guarantee against faulty parts and workmanship, plus a five year non-stick guarantee.
Quantum II Non-Stick Technology
This pan features two layers of the state-of-the-art Quantum II non-stick coating. This means even the stickiest half-baked brownies slip off the baking tray without trouble.
Quantum II is designed to outperform all conventional non-sticks, and is reinforced with ceramics to provide longer-lasting premium performance. What’s more, the tray is sandblasted to help the non-stick finish adhere more securely.
Quantum II is 100% free of BPA, PFOA and PFTE – it uses silicone to provide a smooth, non-stick surface.
— Fridge, freezer and dishwasher safe
— Really easy to clean
— Heat safe up to 220 degrees Celsius (428 degrees Fahrenheit)
— Includes Master Class’s 20 year guarantee, as well as a 5 year non-stick guarantee
*Winner of Housewares Magazine’s Bakeware Best of Best Sellers 2014 and 2013