The 26 x 23 cm Master Class Carbon Steel Non-Stick Baking Rack / Trivet helps all your baked creations cool quickly before you decorate or serve them, as well as preventing hot pans from damaging your work surface.
It’s very strong, really durable, and has a high-quality non-stick coating that makes it really easy to clean.
Impressive Strength for Daily Baking
This cooling tray is built from strong carbon steel, which means there’s no flexing or bending, even with weighty fruit cakes or other heavy items placed on it. It also features a close-mesh design. This provides smaller or more delicate bakes with greater support as they cool.
The cooling rack’s mesh design allows air to circulate freely under your bakes, helping to prevent soggy bases. It also allows any steam to evaporate, which means your freshly baked muffins, cakes and loaves of bread cool in less time.
When your delicious bake has cooled, the last thing you want is to damage it as you pull it away from the cooling rack. But with this rack’s durable non-stick coating, you don’t have to worry. It releases your bakes with ease, and it’s super-simple to clean too.
Protect Kitchen Counter Tops
You can also use the rack as a trivet to rest hot pots and pans. The rack’s durable carbon steel base keeps them well elevated, protecting your kitchen worktops and counters from heat damage.
Perfectly-Sized For Sponges, Muffins, Loaves and Much More
This 26 x 23 cm (10″ x 9″) carbon steel cooling rack is the ideal size for cooling your freshly baked batches of cupcakes, cookies and muffins, sponge and fruit cakes, and small loaves of bread.
— Fridge, freezer and dishwasher safe
— Comes complete with Master Class’s 20 year guarantee, as well as a 5 year non-stick guarantee
Larger Sizes For Bigger Bakes
This rack is fantastic for cooling smaller bakes, such as batches of cupcakes, cookies, muffins and small sponges. However, if you’re looking for a larger version, why not try the 46 x 26 cm rack (KCMCCAKE46), also available from the Master Class collection?